How to become a food vlogger

Becoming a Food vlogger isn’t an easy job. Just because cooking is your hobby or you are a chef doesn’t mean a food vlogging career will be easy for you. You need to be creative with the camera to bring out the best in your video.

To be a successful food blogger a person just needs an idea, a fine camera, determination, editing, cooking, and photography skills.

In case you don’t know vloggers attract approximately 40% of the audience on youtube. And food vlogs attract most of it.

In this article, I will try my best to guide you about How to become a food vlogger?
this is a question many people search for when they want to pursue their hobby as a career.

How to become a Food Vlogger? Complete Guide

Food Vlogs channels are increasing daily so is their audience. A video blog (aka vlog) is just an updated version of internet TV. As a vlogger, In vlogging you film yourself while cooking or food shopping, edit and upload the video on social media platforms like Instagram, youtube, Facebook(meta), video blog site, and others.

How to become a food vlogger
How to become a food vlogger

If you are interested in becoming a food vlogger below are some tips or what I like to say a guideline on how to become one.

1. Be Unique and creative

You will confront huge competition at the start of your food vlogging career. What you have to do is to stand afoot using your uniqueness and creative skills. Mark your own audience, keep them engaged with your content bring out your creative ideas into your play.

Many vloggers fail to create their vlog unique, hence no audience tends to keep around them.

Tips: The only thing that helps a vlogger to keep their feet in the competition is creative ideas.

2. Do your research

Your ideas are nothing without knowledge of your audience. Doing research on your ideas will enhance you to know about the likes and dislikes of your targeted audience and will tell you why your idea should be successful.

Research is the key to your success. Research helps you know the things that differentiate a successful vlogger from an unsuccessful one.

Pro tip: Try to narrow down your research between 2 to 4 competitor and their targeted audience at first. Because targeting a small amount of audience at first will help you bring out a good strategy.

3. Buy Equipment

what you need at the start is a good camera, a tripod or selfie stick to help you place the camera, a mic for recording, and lights to enhance a quality image of everything. Of course, there are several others but it depends on your budget.

These days, smartphones accompany great cameras and can shoot 4K recordings. So you can select shooting on your if you’re on a tight spending plan.

Whenever you’re finished shooting, it’s the ideal opportunity for editing. You can either enlist an expert or do it without anyone’s help. There is both online and offline video editing programming that you can use to make a proficient food vlog.

4. Don’t start without Script

The most common and idiotic mistake many beginners make is they start making videos without a script. Remember vlogs are always better with scripts.

The script provides color to your ideas and determines your vlog.

5. Practice on camera before starting to shoot

Remember the lines and expressions you should express in front of your camera. Most probably you won’t get the expected result the first time.

The best way to boost your confidence in front of the camera is to practice lines watching yourself in the mirror. Always keep your scripts on short notes in case you forget.

6. Always keep your camera Stable

The most common mistake a vlogger can make is to shake their camera while shooting a food vlog. To Prevent this invest in a tripod or selfie stick or a handy recording camera.

A food vlog involves good focus, close-ups shots, and top angles, so always use a camera with image stabilizations. Nowadays many smartphones come with an in-built stabilization feature without costing you a fortune of money.

6. Do not Over Act, Be Yourself

Bear in mind that your audience has subscribed to your vlogging channel because they like your videos. So always try to be yourself and prevent overacts.

But that doesn’t mean you cannot perform small experimental acts in between your vlogs to know your audience.

7. Just Do it

Do not overthink about your ideas or videos too much, just start with what you have researched and dive in.

Nothing is perfect, you can improve your mistakes the next time. But, do not forget your goal. Just keep figuring out your novel selling points. This could be anything from your character to remarkable plans and baking method.

8. Ask for feedback to keep your audience engaged

User produced content assumes a major part in the development of any business and audience commitment. In your posts and videos, request input and inquiries from viewers to keep them engaged. You can likewise request thoughts or themes for your next video. Try to answer all questions that the viewers post on your videos.

9. Keep things rolling and change the location

Who doesn’t like a beautiful place in a vlog? So get out of your small comfort area and shoot some beautiful scenery presented before us. Like a coffee shop, an inside five-star hotel kitchen, your friends’ place, an open kitchen in a garden, etc.

What would you get by changing the location? Different locations bring different vlogging ideas and more audiences. Which tends to be the focus of a vlogger.

10. Stay focused.

Do not get carried away while shooting. Only shoot the angles that are necessary. In this modern world, we are exposed to a whole lot of information at once. So try to keep your content concise.

Many beginner food vloggers try to perfect all the things in a vlog resulting in a waste of time. Do Just like I said stay focused on your plan and perform according to it.

11. Build a vlogging community.

Attempt to collaborate with other individual vloggers. It will assist you with getting acknowledgment and a new crowd and will likewise expand your perspectives. One approach to associating with others locally is by remarking on video blogs that emphasize subjects like yours, subscribing to their YouTube channels, and welcoming other vloggers to team up with you.

12. Always be consistent.

Always be consistent, the audience doesn’t like to wait for a video so long. Accounts with regular video uploads tend to have a higher number of followers compared to those lazy food vloggers who upload videos only twice a month.

In order to keep up with your schedule keep making videos in stock, so that if you get ill or stuck into something your audience doesn’t have to wait up.

Frequently Asked Questions

Here are some frequently asked questions related to the article how to become a food vlogger:

1. How do you start a food vlog?

Here are some basic steps you should follow to start a food vlog:


⦁ Select a platform where you can publish and entice your videos. e.g. Facebook, Instagram, Youtube, Dailymotion, etc. The most preferred platform is Youtube for vlogging.
⦁ Create an account there
⦁ Give your information
⦁ Name your channel
⦁ Buy a camera/smartphone along with other additional gadgets like tripod,
⦁ Make a creative video, edit your shots, and upload.
⦁ way to go!

2. What do food vloggers do?

Food vloggers film themselves while cooking a new recipe dish or something yummy. The approach of a food vlogger is to let the audience know how a chef or a foodie likes to make food with their own hand. The goal of a food vlogger is to show their audience the lifestyle of a chef. Food vloggers are a source of knowledge to their audience regarding cooking and recipes, they tell how we can make a new recipe and try to make delicious food with only a few ingredients.

3. What is the difference between blog and vlog?


Blogging and vlogging are both creative ways to earn money by writing content or making videos nowadays. Both are a source of knowledge, However, the only difference is that a blogger writes content on a website, whereas the vlogger makes and publishes their video on particular topics.

Conclusion: How to become a successful food vlogger

Just like other business ideas, setting up a successful vlogging career channel takes time. It’s your dedication and honesty towards your goal that can make you a food vlogger or break you.

To become a food vlogger, you should be imaginative and open to learning new things as well as have great information on food and preparing. Assuming you’re a beginner, you should definitely try to pick up some points from here.

So here are some points on how to become a food vlogger:

  • Be creative
  • Know about cooking
  • Know your audience
  • Bring unique content
  • Create new recipes
  • Give hints of theme next video
  • Do not overact
  • Be consistent
  • Create competition
  • Answer your audience
  • Leave a feedback message at the end.

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By NexeNews

I am a professional SEO Content writer with only single aim to make content easier for reader. My name is Shahzaib Ali Burfat, living in Pakistan. I am 19 years old, MBBS student, working part time as a freelancer web content blogger and writer. To me writing is passion. MBBS is Life. Quote: "Never back out, Never lose hope, because losing is worth all the winning"

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